No Bake Oreo Ice Cream Cake

Posted on Jul 11 2013 - 12:00am by thinkarete



No Bake Oreo Ice Cream Cake recipeSweet, creamy, crunchy… what more could you ask for?! We loved the “cookies and cream” flavor in this recipe, and are thinking that next time we may even drizzle some caramel sauce between the cake layers as well… Why not go all the way, right? Enjoy!


It’s easy to put together and fun to serve and eat. It’d be a refreshing treat on a hot summer day, and even a fun birthday cake

no bake oreo ice cream cake



  • 1/2cup  hot fudge ice cream topping, warmed
  • 1 tub  (8 oz.) COOL WHIP Whipped Topping, thawed, divided
  • 1 pkg.  (3.9 oz.) JELL-O Chocolate Instant Pudding
  • 16 OREO Cookies, chopped (about 2 cups), divided
  • 12 vanilla ice cream sandwiches


WHISK fudge topping and 1 cup COOL WHIP in medium bowl until blended. Add dry pudding mix; stir 2 min. Stir in 1 cup cookies.

ARRANGE 4 ice cream sandwiches, side-by-side, on 24-inch-long piece of foil; cover with half the COOL WHIP mixture. Repeat layers. Top with remaining sandwiches. Frost with remaining COOL WHIP; press remaining cookies into top and sides of dessert. Wrap loosely with foil.

FREEZE 4 hours.

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14 Comments so far. Feel free to join this conversation.

  1. Patti July 17, 2013 at 12:51 am - Reply

    Can this be made with real whipped cream instead of Cool-Whip?

    • yummy July 17, 2013 at 4:50 pm - Reply

      Hello Patt! Have not tried it that way, if it works, please post.

      • tinydancer January 15, 2014 at 2:49 am - Reply

        Can real whipped cream be substituted for the Cool Whip?

  2. kristen December 30, 2013 at 4:29 pm - Reply

    make this cake

  3. Virginia Clark January 6, 2014 at 8:20 pm - Reply

    Have made this in a 9by13 pan and foil easy to form and remove I even used bananas strawberries and made and super split can change lots of ways kids love it

    • yummy January 7, 2014 at 5:37 pm - Reply

      Thanks for your tips .. we love your idea

  4. Erin January 13, 2014 at 1:48 pm - Reply

    I make one similar to this without the oreos. This looks AMAZING! My husband loves this kind of stuff!

  5. Janie Jones January 13, 2014 at 3:46 pm - Reply

    Simple But Tasty, Thank You

  6. todd hoffman January 14, 2014 at 4:09 am - Reply

    I made this cake, the directions were easy to follow and it turned out great. Unfortunately, after taking one bite, my foot fell off. But boy was it worth it, definitely making it again :-)

  7. Lysa-Marie January 14, 2014 at 12:50 pm - Reply

    I have also put brownie bites or choc chip cookies! Its fantastic!!

  8. Boe January 15, 2014 at 6:53 pm - Reply

    Can’t wait to try it out,it looks really good..

  9. Kelsey January 16, 2014 at 6:38 am - Reply

    I love how the filling turns after being in the freezer – it’s like real cake just 10x easier! So delicious.

  10. whitney scribner January 16, 2014 at 7:12 am - Reply

    Made this tonight. Very good gonna mix it up a little next make a butterfinger cake….yummmmmy served it with iced mocha to drink. All smiles at my house tonight

  11. Nycole fuentes January 17, 2014 at 1:19 am - Reply

    Easy and delicious

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